Are you wild about Asian food, but easily confused by the huge variety of unfamiliar ingredients in the markets? If so, then this Southeast Asia culinary tour is your key to unlocking the mysteries of Southeast Asia cuisine. Your 15-day Southeast Asia Culinary tour of Vietnam, Cambodia and Singapore encompasses the best of Southeast Asia’s culinary world as you explore the legendary cities of Saigon, Hue, Hoi An, Hanoi and Siem Reap.
SOUTHEAST ASIA CULINARY TOUR HIGHLIGHTS:
Discuss Vietnamese cuisine with hotel chefs followed by a hands-on cooking classes.
Visit Ben Thanh market to savor the tastes and smells of the spices, fruits and foods used in Vietnamese cooking.
Experience the amazing sights, sounds and aromas of Hoi An’s busy markets while interacting with local sellers.
Dine with a Vietnamese family in Hanoi.
Journey to the banks of the Mekong river through canals and mangrove forests to observe fisherman laying fish traps.
Visit the Southern Gate of Angkor Thom, the famous Bayon complex, Elephants and Leper King and the mysterious Temple of Ta Prohm.